Cream-O Cream Biscuit 144g

This delicious baked treat is made using wheat flour and sugar, blended with vegetable fat (palm) to create a crisp yet satisfying texture. Cocoa cream powder adds a rich creme taste, while tapioca starch helps deliver a light bite. Carefully selected raising agents ensure perfect crunch and balance. Glucose syrup enhances sweetness, and calcium carbonate contributes nutrient enrichment. Artificial flavouring substances boost overall taste, complemented by a touch of salt. Emulsifiers help maintain smooth consistency, while milk powder adds a gentle creamy note, making every bite enjoyable and well-balanced.